Chukauni recipe

Chukauni is a popular Nepali dish made with yogurt and potatoes, seasoned with spices and herbs. Here’s the recipe for 4 servings, with ingredients measured in grams. Ingredients: Potatoes: 300 grams (boiled, peeled, and diced) Yogurt: 300 grams Onion: 80 grams (finely chopped) Green chili: 10 grams (2-3, finely chopped, adjust to taste) Fresh coriander: […]

      Pesto pasta and garlic bread

Pesto Pasta Recipe (Serves 4) Ingredients Pasta (your choice, like penne or spaghetti): 400g Fresh basil leaves: 100g Pine nuts (or walnuts as a substitute): 50g Parmesan cheese (grated): 50g Garlic cloves: 2-3 Extra virgin olive oil: 100ml Salt: to taste Freshly ground black pepper: to taste Instructions 1. Cook the Pasta: Bring a large […]