BLOODY MARY RECIPE
Ingredients:
- 1 1/2 oz vodka
- 3 oz tomato juice
- 1/2 oz lemon juice
- 1 dash Worcestershire sauce
- 1 dash hot sauce (adjust to taste)
- Salt and pepper to taste
- Garnish: Celery stalk, lemon wedge, and olives
Instructions:
- Rim a glass with salt.
- Fill the glass with ice cubes.
- Pour the vodka, tomato juice, lemon juice, Worcestershire sauce, and hot sauce into the glass.
- Stir well to combine.
- Season with salt and pepper to taste.
- Garnish with a celery stalk, lemon wedge, and olives.
- Enjoy your Bloody Mary!
Feel free to adjust the ingredients to suit your taste preferences. Cheers!